Colorado Crankcase Stout

Colorado Crankcase Stout

All ingredients fresh and ground right before packing:

3.3 pounds, Dark malt liquid malt extract
3.0 pounds, Dark malt extract
2 pounds, amber dry malt extract
1 pound, crystal malt
1 pound, roasted barley
1 pound, chocolate malt
3/4 pound, black patent malt
7 Licorice Drops
2 ounces, US Northern Brewer hops
2 ounces, Fuggles hops
1 pkg dry ale brewing yeast

Steep grains in water while heating. Remove grains just before boiling. During boil, add all licorice and extract. Add 1 ounce of Brewer's Gold for 60 minutes, 1 ounce for 45 minutes, and 1 ounce of Fuggles for 30 minutes. Cool wort and pitch yeast. Add unground coffee beans and remaining ounce of Fuggles. The next day skim off all crud, including coffee beans and hops. One day later, rack to secondary. Ferment three weeks and bottle.

Price: $74.66

Shipping: FREE

SKU: BBB Colorado Crankca

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